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The Practical Cookery Book of South Africa, Twenty-Second Edition.
The Practical Cookery Book of South Africa, Twenty-Second Edition.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 2.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 3.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 4.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 5.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 6.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 7.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 8.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 9.
  • The Practical Cookery Book of South Africa, Twenty-Second Edition — photograph 10.

The Practical Cookery Book of South Africa, Twenty-Second Edition

Tulleken, S. Van H. · Cape Town

Author
Tulleken, S. Van H.
Date
1947
Place
Cape Town
Publisher
Nasionale Pers, Beperk
Language
English
Binding
12mo.(4.75" x 7") 362 pp. Full tan cloth with black lettering and decoration to upper board and spine. Edgewear, corners bumped and rubbed, head and foot of spine ruffled. Boards somewhat soiled, spine sun-faded.
Edition
22nd Edition
Category
Cookery & Domestic
Record
S.I.10261

"The Practical Cookery Book of South Africa" by S. Van H. Tulleken, Twenty-Second Edition, published in Cape Town by Nasionale Pers, Beperk, in 1947. This vintage cookbook offers a glimpse into South African culinary traditions and domestic cooking in the mid-twentieth century. A collectible volume for enthusiasts of South African food, historical recipes, and international cookery books.

12mo (4.75" x 7.25"), 362 pages. Bound in full tan cloth with black lettering and decorative details to the upper cover and spine.

Condition shows edgewear, bumped and rubbed corners, and ruffled spine ends. The boards are somewhat soiled, and the spine is sun-faded.

An appealing vintage cookbook for collectors of South African culinary history, international cookery, and mid-century household books.

Condition

Good

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